Month: March 2021

Pasta Carbonara with Peas

Pasta Carbonara with Peas

Carbonara is one of my husband’s all-time favorites. Pasta with bacon, eggs, and cheese is a delicious one-bowl meal, especially if you add green peas to the dish. It comes together quickly, so get everything you need ready before you begin. Since we have family 

Mango Chicken Chickpea Curry

Mango Chicken Chickpea Curry

A warm bowl of curry over brown rice or cauliflower rice is tough to beat on a cold day. This curry, however, is delicious any time of year. Make this a completely vegetarian dish by simply skipping the chicken altogether and using only chickpeas for 

Shakshuka with Chickpeas and Greens

Shakshuka with Chickpeas and Greens

When I was researching healthy vegetarian recipes, I found quite a few wonderful options for Shakshuka. This egg and tomato based dish originated in Northern Africa, but it is very popular in Israel and Palestine as well. I decided to mash up a few recipes