Tag: frittata

Veggie-filled Spring Brunch

Veggie-filled Spring Brunch

Here are some of my favorite recipes that, together, make up a fresh and flavorful Spring Brunch. Most everything can be made in advance, which lets you spend less time in the kitchen and more time with your guests the day of your event. The 

Spinach and Mushroom Frittata

Spinach and Mushroom Frittata

Growing up in an Italian household, we ate frittatas for breakfast, lunch, and dinner. Our frittatas often had sliced potato as one of the ingredients, making for a hearty dish. I love making them now as they are so versatile. They are also a great